Doin’ time on Delta
Waiting in the cue, the flight attendant slowly walks past me. “Anyone with flexible dates?” she whispers, in a tone that reminds me of the drug dealers in Amsterdam’s red-light district.
But I’m not interested. I’m not flexible, I just want to get this 17 and a half hour journey behind me as quick as humanly possible. Then my ears perk up. “$500 to anyone who changes their flight to leave a few hours later,” she explains to a family of four behind me, in the same slow secretive tone. I turn around and catch her eye. Following her lead, I ask her coolly what kind of time difference we’re talking about. She calls me over to the desk and looks up my details. “We can put you on a flight to Cincinnati First Class”, she explains, “and then to Atlanta on another flight.” “Will I make it to Caracas?” “No”, she says, “unfeasible.”
As I sit in my crowded economy class elbowing the girl next to me to type this up, I am thoroughly disappointed. And all the more so because I am stuck on a nine and a half hour Delta flight.
You know you are on an American airline by the sickly sweet greeting you receive from the airline host at too early o’clock in the morning. “Why heeeelloo” a large steward shaped like the Pillsbury dough boy exclaims as I shove past him on my way to the cubicle toilet. “How are youuuu?!” he asks with extended emphasis in all the unnecessary places. His jolliness is not welcomed after a sleepless night spent in Gatwick airport. I growl, make a b-line for my seat, and on my way steal a Financial Times from First Class in defiance. With any luck, I will sleep through this chapter of my journey and wake up at Caracas airport.
—–part two—–
Unfortunately I have awoken in Atlanta, Georgia. The smells of the airport cafeteria remind me of being back in the US. TGI Friday’s, Starbucks, and Philly Cheese steak. Even though I have eaten every 10 minutes since I left Gatwick due to nicotine deficiency I am hungry again. There is little wonder America faces an obesity epedemic. I have found the smoking room and all thoughts of greasy cheese steak disappear….relief…
Next stop Caracas. Only 6 hours to go…
